For the month of May, we bring you a great and uncomplicated recipe from Catherine Haygood of The Haygoods. Growing up in a home with as many brothers as she did, making a dish like this would have been a sure fire way to keep everyone happy & fed! This recipe is great to prep…
Continue reading “Catherine’s Teriyaki Chicken”
Even though Spring is in the air and the days are getting warmer, here in the Ozarks, the nights can still have a bit of a nip. Just ask any of us who live in a valley, on top of a mountain, or by the lakes, once the sun goes down it can get a…
Continue reading “Briahna Brett-Perkins’ Hodge Podge Soup”
It’s a rare occasion meeting someone who doesn’t like cheesecake. But sometimes this author stumbles across an individual who doesn’t care for the dessert that was created for every good boy and girl across the world. Instead, they come up with ideas like this month’s star recipe from Billy Dean; a healthy alternative to the…
Continue reading ““Cheese Cake” Grape Salad”